News
KFC SG rolls out Satay Crunch to celebrate national day
It’s available as a la carte for S$8.20.
KFC SG rolls out Satay Crunch to celebrate national day
It’s available as a la carte for S$8.20.
Unlimited sushi, sangria now available in Shiro every weekday
The restaurant is open from 12 noon to 3 p.m.
Wafer-thin pizza now serving at HopsHaus
Pizza prices start at INR395.
Social Media Wrap Up: 7-Eleven launches Singaporean Hawker fiesta favourites; Subway Philippines tries adds Japanese flare to menu
Find out what's new about QSRs on social media.
Weekly Global News Wrap: KFC, Pizza Hut pull out from Russia; Fox wants Pret a Manger in Israel; Domino’s Pizza names new CFO
Here is a summary of the most interesting QSR news stories of the week from around the world.
As demand soars, some Philippine Jollibee, McDonald’s stores face chicken supply crunch
Some customers have taken to social media to complain about being unable to buy some signature items.
Subway Singapore wants customers to walk more with first challenge-based activation
The campaign gives a chance to win cash prizes of up to $3,000.
KFC celebrates 45th year in Singapore with multi-sensory installation
The first 4,500 people visiting the #MEANDMYKFC Installation will get a free two-piece chicken voucher.
KFC Malaysia operator adds Karen Chan to board
Chan has over 20 years of experience in digital and retail F&B consulting.
Weekly Global News Wrap: Panera calls off SPAC deal; McDonald’s virtual camp; Taco Bell experiments with snack foods again
Here is a summary of the most interesting QSR news stories of the week from around the world.
Social Media Wrap Up: Pizza Hut S’pore’s revamped seven cheese pizza; McDonald’s S’pore’s salt and pepper chicken; Milksha S’pore’s trio of summer frappes
Find out what QSRs have been up to on social media this week.
Paris Baguette Singapore opens first “café-retail” concept
The concept may be rolled out regionally if proven successful.
Marrybrown launches Japan-inspired menu
In the past year, Marrybrown said it incorporated various flavours from Korea, Thailand and Italy.
Singaporeans most likely to eat takeaway food several times a week: YouGov
From the 22 markets in YouGov’s study, Taiwan and Thailand are the markets where people are most likely to buy takeaway food more than once a day.
Subway Singapore launches “upgraded” versions of Italian sub
The options are available starting June 29.
7-Eleven seeks to reimagine convenience with first beachfront store
The chain partnered with Tiger Beer to launch the outlet.
Weekly Global News Wrap: McDonald’s tightens franchising rules; Chick-fil-A’s ‘express’ drive-thru; First Chipotle store seeks union
Here is a summary of the most interesting QSR news stories of the week from around the world.