News
Social Media Wrap: Jollibee's holiday treat; KFC's flossy chicken porridge; MOS Burger's Christmas bundle.
Find out what QSRs have been up to on social media this week.
Weekly Global Wrap: Domino's to launch EV pizza delivery fleet; Little Caesar's releases new holiday bundle; Popeye revales new Blackened Chicken Sandwich
Here is a summary of the most interesting QSR news stories of the week globally.
Tim Horton’s launches partnership with Alibaba
The two plans to launch co-branded products aimed at Chinese coffee drinkers.
Shiro’s new lunch menu to take customers through the heart of Asia
The menu showcases different Asian street food in a luxurious dining experience.
Malaysia’s Coolblog unveils new red velvet cheese flavours
The new flavours will be available starting 25 November.
Sanchez unveils special torta for World Cup
This Mexican-style sandwiches comes with a variety of fillings.
Hopshaus kickoff World Cup with limited-time only menu
The special menu will only be available until 18 December.
KFC Singapore Parmesan Truffle Chicken returns after 2 years
Onion rings will also be made available for a limited time.
Chopstix opens second branch in Norwich
The brand is planning to open 100 stores in the UK by the end of the year.
Domino’s Singapore unveils all-new Cheeseburger Pizza
It will only be available until 16 January 2023.
The Pizza Project drops mouth-watering whole lobster tail pizza in new holiday menu
It also features fresh clams, mussels and calamari.
Pici’s holiday menu returns
It will be available from 22 to 27 December.
Little Italy Group launches pizza brand in India
It is the first fast-food franchise for the company.
Weekly Global Wrap: Jollibee stops Dunkin' venture in China; KFC’s apology over Kristallnacht promotion; Military members to get free food on Veterans Day
Here is a summary of the most interesting QSR news stories of the week globally.
KFC Clucking Good Chicken Sale returns
Customers can enjoy one-for-one deals from the fast food menu.
F&B sales jump 29.7% YoY in September
Sales grew at a slower pace.
